air fryer fried cheese czech style
Discover the crispy delight of Czech-style breaded cheese, known as "smažený sýr," made effortlessly in your air fryer. This recipe combines a golden, crispy coating with gooey melted cheese, offering a deliciously mess-free cooking experience that's perfect for any occasion.
10
Mins
520
Kcal
27g
Carbs
33g
Protein
30g
Fat
To make this Czech style fried cheese, you will need to start by cutting the cheese into thick slices, then dip them into a mixture of flour, egg, and breadcrumbs. Once the cheese is coated, you can place them in your air fryer and cook them until they are golden brown and the cheese is melted.
This recipe is a great way to enjoy the classic Czech dish in a healthier way. Air frying is a healthier alternative to deep frying, which can retain more of the original flavors and nutrients in the food.
Serve this delicious treat with fries and tarter sauce for an authentic Czech meal. You can also serve it as an appetizer with a side of pickles or sauerkraut for a savory and satisfying snack.
This recipe is a great way to enjoy the classic Czech dish in a healthier way. Air frying is a healthier alternative to deep frying, which can retain more of the original flavors and nutrients in the food.
Serve this delicious treat with fries and tarter sauce for an authentic Czech meal. You can also serve it as an appetizer with a side of pickles or sauerkraut for a savory and satisfying snack.
- For an authentic Czech experience, serve your air fryer fried cheese with crispy fries and tartar sauce.
- As a versatile appetizer, pair it with pickles or sauerkraut for a savory snack that’s sure to satisfy.
Serving Suggestions
- Experiment with different types of cheese, like Gouda or Cheddar, to find your favorite flavor combination.
Variations
How to make air fryer fried cheese czech style
Ingredients
Servings
1
edam cheese
100g
breadcrumbs around 25g
25
flour around 10g
10
small egg
1
olive oil spray
Ingredients
Servings
1
edam cheese
100g
breadcrumbs around 25g
25
flour around 10g
10
small egg
1
olive oil spray
Instructions
1
take 3 plates and to the first plate add flour, second crack the egg and beat it to make it runny, third add the breadcrumbs
2
wash the cheese with water and then dip into the flour and coat all sides
3
dip the cheese into the egg wash and coat
4
dip the cheese into the breadcrumbs and coat, dip back into the egg wash and coat in breadcrumbs again
5
place into the air fryer and spray with olive oil, cook on 200c for 4-6 minutes flipping half way and spraying with more olive oil spray
6
serve with tartar sauce and potatoes or fries
