instant noodles
Quick, grab and go quick meals are always a good idea. These instant noodles are perfect when you need to satisfy that hunger bite.
5
Mins
265
Kcal
47g
Carbs
8g
Protein
6g
Fat
How to make instant noodles
Ingredients
Servings
1
noodles
60g
vegetable stock
350 ml
soy sauce
1 tsp
sesame oil
0.5 tsp
rice vinegar
0.25 tsp
sambal oelek chilli
0.25 tsp
spring onions for garnish
fried onions for garnish
Ingredients
Servings
1
noodles
60g
vegetable stock
350 ml
soy sauce
1 tsp
sesame oil
0.5 tsp
rice vinegar
0.25 tsp
sambal oelek chilli
0.25 tsp
spring onions for garnish
fried onions for garnish
Instructions
1
add the vegetable stock to a pan along with noodles and cook for a couple of minutes until they are almost cooked.
2
add the soy sauce, sesame oil, rice vinegar, and sambal and then transfer to a bowl once the noodles are cooked
3
garnish with spring onions and fried onion
